Video guest: Josephine Mwangi

December 2017
M T W T F S S
27 28 29 30 1 2 3
4 5 6 7 8 9 10
11 12 13 14 15 16 17
18 19 20 21 22 23 24
25 26 27 28 29 30 31



SELECT_TAGS :
















Twitter

Follow the CTA Brussels Daily

 

twitter logo

 

facebook logo cta

Monday, 16 January 2012

Support to food safety in Ethiopia

Following the application of an Ethiopian horticultural company, whose core business is growing, processing and exporting fresh herbs to the EU market for support from the PIP, a BRC implementation training was recently organised. The mission was to develop and install the documentation system required to comply with the requirements of the Global Standard for Food Safety (formally known as BRC).
The PIP, which is financed by the European Development Fund,  was established by the EU at the request of the ACP Group of States to prevent the negative effects of regulatory changes underway on the export sector concerned and strengthen sustainable this business.
Once all the trainings were completed, an expert assisted the food safety manager to develop tailor made documentation and record system based on the requirements of the BRC standard and the needs of the company. He also coached the middle management team on the installation of the developed tools, involving translation of some key documents to Amharic, the national language of Ethiopia.

Source: The PIP

Tags: